Indulgent, gluten-free baked goods baked in San Antonio, TX!
From birthday cakes to kolaches, we have everything you’ve been missing and more. Come into our storefront at 2323 Vance Jackson from 11-6 Thursday-Friday, 10-3 Saturday, and 10-2 Sunday.
Baked goods that make every day a special day
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Baked goods that make every day a special day ✴
★★★★★
"Amber has the best baked goods I’ve ever had. Period. I’m a Celiac. I thought I’d have to settle for dry, crumbly, coarse textured gluten-free stuff for the rest of my life. Then I discovered Sprinkles & Spoons and I will never go back to store bought gluten-free bakery items. Her recipes are so good, it’s better than the real thing. My sister and husband, who are not gf, can vouch for that. I’m so unbelievably grateful I found this place."
- Katherine
What You’ll Find
When you have to go gluten-free, there’s always that one thing you miss most. That’s why we have a rotating menu of 10+ items weekly to give you the largest selection possible!
cookies
pop tarts
cinnamon rolls
How to order from us
Come into our storefront, place a delivery order, or request a cake or cupcakes. Whatever you need, we’ve got you covered.
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Our shop is located at 2323 Vance Jackson, San Antonio, TX 78213. There’s no need to order ahead, just come in during the hours below:
Thursday-Friday 11 AM-6 PM
Saturday 10 AM - 3 PM
Sunday 10 AM - 2 PM
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We deliver via Doordash during our opening hours!
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Have a special occasion coming up? We can make cake, cookies, or cupcakes for you!
Celebrations!
Have a special event coming up? Order one of our gluten-free cakes, cookie cakes, or cupcakes. We don’t make fully custom cakes, but we can customize the flavor and colors to your liking!
celebration cakes
cookie cakes
cupcakes
100 % gluten-free.
Our kitchen is 100% gluten-free, wheat-free, and Celiac-run, so you’ll never have to worry about cross-contamination!
Other intolerances? While we do use nuts in our kitchen, we don’t use almond flour and never have more than 1-2 items on the menu that contain nuts. We usually have a few soy-free items available in-store and are working to offer dairy-free items very soon.
At this time, we do not have any egg-free or sugar-free options - but it’s on our road map!
About the baker
Hi, I’m Amber! I’m the owner and head baker here at Sprinkles and Spoons. When I was diagnosed with Celiac Disease in 2009, I didn’t want to give up my passion for baking and was determined to make baked goods that were as good as I remembered!
